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Bringing the Research Lab to the Classroom

IN THIS ISSUE

Gaining New Ground on Biodiesel Conversion Efficiency

The Economics of Biofuels

Georgia Tech Students Study Biodiesel Production Using Algae

High School Student Produces Homemade Biodiesel Using Restaurant Fryer Oil

Defining Strategies to Control Storm Water Runoff from Poultry Processing Facilities

Researchers Develop Process to Recover Eggshell Waste for Alternative Uses

A Look at the Department of Homeland Security’s Chemical Facility Anti-Terrorism Standard and Its Impact on Poultry Processors and Growers

Changing Environmental and Energy Climate Creates New Opportunities for Electric Boilers and Water Heaters

Bringing the Research Lab to the Classroom

Berkil Alexander, a Physics teacher at Cobb County’s Pebblebrook High School, recently completed a seven-week GIFT Fellowship with Georgia Tech’s Food Processing Technology Division (FPTD). Georgia Intern-Fellowships for Teachers or GIFT is designed to enhance mathematics and science experiences of Georgia teachers and their students. GIFT teachers are involved in cutting edge scientific research, data analysis, curriculum development, and real-world inquiry and problem solving. The program is administered through Georgia Tech’s Center for Education Integrating Science, Mathematics and Computing (CEISMC).

During his fellowship, Alexander worked with researchers in FPTD’s environmental technologies, machine vision, and robotics groups. He says while working with the environmental technologies group on a project involving the ultraviolet sterilization of fruit juice and opaque liquids, he realized how such technologies operate on a basic level. “It wasn’t as far from basic physics as I thought it would be.”

In the machine vision area, he worked with researchers developing a quality screening system for bakery buns. He says from that experience he feels better equipped to teach his students about the manipulation of the electromagnetic spectrum and some of the other uses of light.

Alexander says the experience in the robotics group sparked his interest in considering the addition of robotics in his curriculum. Robotics currently is not taught in his high school, and he would be interested in organizing a club where students can come together and learn how to construct robots. He says that robotics encompasses a lot of the teaching standards, such as the conversion of motion to Newton’s laws to electricity and energy transformation.

Overall, Alexander says his GIFT Fellowship was an awesome, very enlightening experience that got him re-excited about the scientific research process. “Sometimes in teaching you get stagnant and forget what it’s like to really use science to solve problems. I’m an empirical thinker, so it got me back into that mode, and that was the most gratifying experience for me.”

Dr. Wayne Daley, FPTD’s associate division chief served as Alexander’s GIFT mentor during the fellowship. It was Dr. Daley’s first time as a GIFT mentor, and he also thoroughly enjoyed the experience.

“Working with the GIFT program allowed us an opportunity to expose an area high school teacher to a real-world research environment. The technologies we are developing run the gamut of engineering and science disciplines, which provide a platform from which teachers can transfer what they’ve learned during their fellowship experience to their respective teaching disciplines,” says Daley.

“It is also stimulating and refreshing to work with people who are not involved in the work we do on a day-to-day basis. Many times they ask the obvious questions that will cause us to rethink or re-examine our approaches, which is always useful in the areas in which we work,” adds Daley.

PoultryTech is published by the Agricultural Technology Research Program,
Food Processing Technology Division
of the Georgia Tech Research Institute.
Agricultural Technology Research Program – GTRI/FPTD, Atlanta, GA 30332-0823
Phone: (404) 894-3412 • FAX: (404) 894-8051
Angela Colar - Editor - angela.colar@gtri.gatech.edu